Sydney | Food Stylist, Recipe Writer, Private Chef | Talia Yilmaz

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PRIVATE CHEF - FOOD STYLIST - RECIPE WRITER

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BREAD

BREAD

BREAD

Lemon Curd

Meringue

Doughnuts

Wild Mushroom Ramen

Wild Mushroom

Kimchi Toastie

French Lemon Tarts

Doughnuts

Lemon Curd

WOK IT

WOK IT

WOK IT

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Supper Club Series

Supper Club Series

Supper Club Series

Madeleines

Ice Cream

Madeleines

Styling and Photography for Avenue Restaurant

Styling and Photography for Avenue Restaurant

Styling and Photography for Avenue Restaurant

BREAD

Photography by Holly Farrier

BREAD

Prawn Gyoza

Matcha Oreos

Prawn Gyoza

Hot Cross Buns

BREAD

Follow my Instagram @talia_cooks

Enquiries: taliayilmaz09@gmail.com

Tel: +61 401 198 408

Sydney, NSW Australia